If you want really delicious pizza, it should be baked in a wood fired oven. Our oven is imported from Italy and burns special almond wood to impart a delicate flavor. We use the freshest ingredients from our local farmer’s markets. Our dough is aged for 3 days in order to allow the natural fermentation to enhance the flavor. We use San Marzano tomatoes imported from Italy to hand make our red sauce. We are known for our unique pizza menu options, delicious salads and dessert pizzas.